It was a long-awaited Easter as I noticed I was eating far more cookies this year since I couldn't eat candy, and although giving up soda was fairly easy and I enjoyed drinking more water and my skin reaped the benefits (Jennifer Aniston knows what she's talking about), I was stoked when I finished up my shift at Bar Lubitsch on late Saturday night/Sunday morning and ate a piece of Ginger Candy. Sigh. I missed those little pieces of goodness!
I got up early on Sunday morning to go to Church on Easter with Samantha (so glad she came with me), I got in a quick work-out and then got ready to meet Ashley and her friend, Raph, in Santa Monica at The Misfit for Brunch. After having our first cocktail we decided to get the Punch Bowl of Pimm's Cup since we were making a day of the festivities. For Lunch, I ordered the Asparagus Soup along with the Prime Rib Sandwich, while Ashley got the Chicken Tortilla Soup and Crispy Chicken Sandwich (lettuce-wrapped to Raph's dismay) and Raph go the Burger. I have to agree with Raph and our Bartender, Dave, that the Crispy Chicken was absolutely amazing and what I'll be ordering next time. I did love my sandwich too, but my soup even more! They also had these Salted Chocolate Chip Cookies that were to die for and paired perfectly with my Double Espresso. I'm pretty sure that we all had at least 3 or 4...or 5...
The Sunset on a sensational Easter <3 |
It was a day full of new places and food. I had never been to The Misfit and always wanted to go ever since Creating Arts Company had been putting on shows in Santa Monica and I'd walk by and see the busy bar and patio. All the bars on Main Street in Santa Monica were new to me too, so I've already gotten a great start on my New Year's Resolution for April! It was truly a great Easter with friends and one of the best I've had since moving to LA <3
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