Celebrating my Mom's Birthday

It would have been my Mom's 57th Birthday (sorry Mom, should I say 29th) on February 9th.  Every day has been a struggle and that day could have been completely miserable, but it wasn't, and although I cried and missed her throughout the day, I tried to make the most of it and do things that she would enjoy doing.  What better way to celebrate than by eating, which she and I definitely had in common :)

My day started with a morning work-out and then I had set up an appointment at the Aveda Salon to get my hair-cut and also get a facial.  It was one of the best hair-cuts I've gotten there and I always make a stop at Diddy Riese for an Ice Cream Cookie Sandwich when I'm in Westwood.  Mom loved stopping there too when she was visiting.  I picked out a dress that Mom really liked and was ready when Jamie picked me up for our incredible Food Adventure!

Cheers Mom...Happy Birthday!

Jamie and I started off at Pearl's on Sunset in West Hollywood.  Carolyn (who was also very close with my Mom) manages the Bar/Restaurant and it was also Happy Hour, so we were excited for the $1 Oysters and $3 Champagne, and other yummy bites.  The Oysters were fabulous and the Champagne was sweet; I had my first ever Grilled Oyster and Fried Oyster, which I loved.  We also had the Lollipop Lamb Chops and Grilled & Chilled Shrimp.  Everything was delicious including our cocktails!  And there was even a place setting for my Mom...thanks Carol <3

Pearl's on Sunset with Jamie & Carolyn

Next up was EPLP on La Cienega.  Initially, I was a little nervous.  I checked out the menu during the day and was a little leery about it but after getting a glass of wine I was ready to be adventurous.  I was with Jamie afterall, and she always makes me try new and strange things and I usually end up loving them.  Like the Abalone which is similar to a snail (I made sure Jamie didn't tell me what it was or I would have shied away from it) that was absolutely delicious!  We also did the Kakoda, which was raw shrimp ceviche with coconut milk, lime and chili.  In all honesty, I had so many favorites throughout this meal, I can't pick just one or two.  Although I would go back and order that ceviche again and again!  We also got the Wood Grilled Octopus; I am not an Octopus fan but I did try it, and it was alright (better than ok but probably not something I would order again, although the salad it came with was really yummy).  We did the Heirloom Tomato and I felt like I was missing out on the cheese in it, but of course there wouldn't be cheese in Asian Cuisine.  It was light and fresh.  For our entree, we ordered the Massaman Curry which was Venison Shank (another surprise, I thought it was short rib, but it was tender and flavorful but not too gamey) served with a pickled green relish and brown rice.  At this point, we were really full from our Happy Hour but everything was too good not to eat.  Thankfully, the Curry would be great later on, and I also took the leftover Octopus Salad and brown rice.  Special thanks to Jamie's friend who took such great care and made us feel so special on a beautiful day.

No meal is complete without dessert and Jamie knows me too well as to not stop somewhere for the finishing touch to our Food Adventure.  Our final stop was Terrine on Beverly for Beignets and an after-dinner drink.  The Beignets were light and airy, and my Gin Cocktail was fresh and just enough to close out the evening still feeling good.

I'm so glad we were able to check out a couple new places and get to Pearl's for the Tuesday Oyster & Champagne night, I'll definitely be back for that, and EPLP has a beautiful rooftop that we didn't get to see, so I'm sure the next time we have Dinner, we'll visit that as well!

I wish I could share more Birthday's with my Mom but I will continue to celebrate for and with her, no matter what, and I'm so glad I had such a great friend to share that special day with!